Our Vision
A vibrant, sustainable regional food network in South Central Idaho.

Our Mission
To develop and promote a local food system for the communities of South Central Idaho that ensures safe, consistent, fresh, ethically produced and delivered products direct from our producers.

Idaho's Bounty strives to serve the growth and long term health of farmers, ranchers, chefs and market gardeners by developing a sustainable network that supports the promotion and distribution of organic, all-natural, and fair trade food to our region, including Blaine, Camas, Gooding, Jerome, Lincoln, Twin Falls, Ada, Elmore and Canyon Counties.

We strive:                                     

• to provide healthy, local, ethically produced food direct from our producers;
  
• to support sustainable, high quality agricultural practices;
  
• to support certified organic and non-certified all-natural foods free of hormones, antibiotics and genetic modification;
  
• to provide a network for the production and distribution of locally prepared foods and locally made non-food products;
  
• to support a south central Idaho food system that in turn preserves the cultural heritage, landscape, water, and air vital to a sustainable community;
  
• to encourage our producers to enhance the biodiversity of native species on their land and to continually improve their land stewardship and conservation practices;
  
• to use local, renewable energy sources whenever possible for our distribution of food;
  
• to support the global cooperative movement and principals.

As a business, Idaho's Bounty chose a cooperative model as it requires involvement from the community and strengthens local networds.  Please see our Membership Agreement for more information about our cooperative principles.